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Enjoying: Filey Bay in Germany

February 6th, 2024
Spirit of Yorkshire Director, David Thompson visits Munich, Germany. David was on international duty once again last weekend, this time visiting our German distributor, Schlumberger Vertriebsgesellsch...
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Featured Blogs

Distilling: Why Batches?

August 27th, 2021
The production of single malt whisky is varied and complex with almost an infinite number of variables coming together to create the flavour spectrum that we see across all the different single malt ...
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Enjoying: Filey Bay Cocktails

August 12th, 2021
On the 31st of July, we celebrated our Distillery Virtual Open Day with talks, masterclasses, distillery tours and most importantly, whisky! Over the course of the day, we were live across Facebook a...
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Living: Meet the Team – Diane

June 29th, 2021
You’ll recognise Diane as the cake lady behind the counter at the Pot Still Coffee Shop. Diane’s been with us since November 2018. Q: What’s your favourite part of your role at the disti...
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Living: Meet the Team – Justyna

June 29th, 2021
Justyna’s been part of the team since August 2020. You’ll find Justyna in the Pot Still Coffee Shop, the distillery shop or potentially even on a tour. Q: What’s your favourite p...
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Growing: Barley

April 9th, 2019
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Enjoying: Whisky and Chocolate

April 7th, 2019
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Enjoying: Radio York’s “Bek by the Sea”

April 6th, 2019
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Enjoying: The Tour de Yorkshire at the Spirit of Yorkshire Distillery

April 5th, 2019
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Living: Favourite Yorkshire Places

April 3rd, 2019
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Enjoying: Blind Tasting World Whisky

February 19th, 2019
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Distilling: our thoughts on English Whisky regulations

February 1st, 2019
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Enjoying: Spirit of Yorkshire goes to Westminster

December 21st, 2018
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