Category

Enjoying

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Distilling: our thoughts on English Whisky regulations

In the print edition of Spirits Business from November 2018 and online now, our director David (along with Dan from the Cotswold Distillery, Andy from the East London Liquor Company, and Paul from The Lakes Distillery) was asked for his thoughts on the English whisky market and what the impact of imposing regulations for English whisky could be. His take on things? Regulation is necessary to ensure quality but there’s a balance; rules shouldn’t impact on innovation. And everyone agreed that it’s not just about English whisky as a category... Read More

Spirit of Yorkshire goes to Westminster

Maturing Malt Hits the Road. On the 18th of December, our 004 Maturing Malt went on a trip with our Whisky Director to Westminster. The day was hosted at The House of Commons by Welcome to Yorkshire, showcasing some of best food and drink within God’s own county at a Taste of Yorkshire event. We had a great day talking to a few of our MP’s, they couldn’t believe that our 004 is only a two year old spirit. Needless to say our latest release was a hit with both... Read More

Enjoying: The Rugby League International Federation with Welcome to Yorkshire

Last week we were invited by Welcome to Yorkshire, to join them at an event welcoming the Rugby League International Federation to Yorkshire and York. Joe met a delegation of VIPs from the world of Rugby League, and members of the Welcome to Yorkshire team with Distillery Projects 003 and a selection of Wold Top Beers at the beautiful Mansion House in York. According to Joe – “the Samoans really took to our Maturing Malt and Against the Grain went down very well with everyone!”

Enjoying: Distillery Session – “Raven”

On Friday night (26th October) we welcomed Raven to the Distillery for a magical night of music. With a diverse and spirited sound, they wove a magical blend of music, stories and melodies, and the audience were suitably entranced… it was a great atmosphere, with a full-house and lots of Wold Top and wine flowing! With each monthly Distillery Session we like to showcase local musicians who have unique sounds and bring their own ‘spirit’ (sorry!) to their performances. Our next session is on the 30th November and will be... Read More

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Enjoying: Alastair James Music Nights

We’re big fans of local artist Alastair James here at the distillery, with his soulful voice and range of styles, whether he’s playing as part of a bigger band or doing a solo session. After a small break over the summer, he was back playing to a crowd in the Pot Still Coffee Shop on Friday night (12th October). As ever, we all thought he was brilliant and are looking forward to his next music night on Friday 9th November. To stay informed about all our music nights, Distillery Sessions... Read More

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Enjoying: Pot Still Pop-Up – “Birds on the Loose”

On Thursday evening, the Pot Still kitchen transformed from coffee shop to restaurant as we welcomed back ‘Birds on the Loose – two chefs and their chick game for anything.’ As Head Tutor at the Malton Cookery School, and the founder of the ‘Yorkshire Food Finder’ respectively, Gilly Robinson and Sue Nelson are known throughout the county for their innovative approach to ingredients and their desire to use local produce, popping-up in less than usual locations. Guests started the evening with a Yorkshire approach to a Scottish classic – Cullen... Read More

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Enjoying: The Yorkshire Whisky Festival

***UPDATE***… we won! We’re really pleased to say that we won both ‘Dram of the Day’ and ‘Stand of the Day.’ Given the calibre of Distilleries and Single Malts at the show, we’re incredibly proud and honoured to have been awarded these two accolades. We love York, and the work The Whisky Lounge does, and so we were really pleased to be invited to the Yorkshire Whisky Festival at the Racecourse this weekend (6th October). Throughout the afternoon and into the evening, we shared cask samples, chatted about our ethos... Read More