The 12th edition in the series of the Malt Whisky Yearbook. Whisky enthusiasts all over the world look forward to the new release every autumn . A comprehensive summary of the whisky year that was and all the latest statistics, listing hundreds of whisky shops, whisky sites and new bottlings. Includes more than 200 tasting notes narrating the flavour of single malts from all working distilleries in Scotland, Ireland and Japan. An essential reference guide as well as a book to read for pleasure.
Editor: Ingvar Ronde
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