Tag

Whisky

Planting barley at Hunmanby Grange 09/04/2019

Growing: Barley

Over the next few months on our blog we’ll be focusing on key production areas at our distillery. First up: Barley. We’re in a pretty unique position as whisky distilleries go, ‘field-to-bottle’ production in the whisky industry is a real rarity. Field-to-bottle to us means that every drop of spirit that runs from our stills can be traced back to the fields on our farm so naturally, as you might expect, we take barley seriously. This unique perspective allows us to look at barley with three hats on so to... Read More

Enjoying: Spirit of Yorkshire goes to Westminster

Maturing Malt Hits the Road. On the 18th of December, our 004 Maturing Malt went on a trip with our Whisky Director to Westminster. The day was hosted at The House of Commons by Welcome to Yorkshire, showcasing some of best food and drink within God’s own county at a Taste of Yorkshire event. We had a great day talking to a few of our MP’s, they couldn’t believe that our 004 is only a two year old spirit. Needless to say our latest release was a hit with both... Read More